Caffe del Gianni
In stock
Doppelter Gehalt an Antioxidantien
Sehr gut verträglich
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HIGHLIGHTS
Schonende Holzfeuerröstung
Säurearmer Kaffee
Premium Qualität
It's ideal for espresso blends and, even when roasted single-origin, guarantees an intense, beautiful flavor experience. Thanks to its high oil content, this Robusta produces a beautiful and stable crema.
Indian coffee is inherently much less acidic than coffee from Africa, Central, or South America. It is therefore well tolerated , especially by coffee drinkers with sensitive stomachs . Robusta coffee contains twice as much caffeine as Arabica coffee. This also means it has twice the antioxidant content.
These beans are perfect for creating your own espresso blend or for coffee lovers looking for a strong coffee.
Robusta production in India is almost twice that of Arabica. While Robusta is generally considered Arabica's poor relative, the same care is nevertheless applied in its cultivation, harvesting, and processing.
Cherry AA indicates the quality of these special beans (but is unwashed).
Net weight: 500g (whole bean)
Best before: 12 months
